TANTALISE YOUR TASTE BUDS

We are mad about damn-good steaks, salads, tapas, sharing boards and decadent desserts, all in a hip and casual environment, so everyone leaves satisfied.

Our butchers will flame-grill contemporary seafood cuisine, playfully balanced with Vietnamese accents. You can select from our Signature Seafood dishes, including fresh lobsters, oysters, and prawns, or choose from the à la carte menu.

It is the island’s most accessibly priced collection of hand-picked favorites from around the world. There are more than fifty labels to choose from – including twelve labels by the glass – at the same price you’d pay in a wine shop.